mom's blackberry cobbler

Name: Mom's Blackberry Cobbler
Prep time: 30 min
Cook time: 45 min
Yield: 6
Ingredients: 1 - bag of blackberry; 1/2 cup(s) sugar; 1/2 stick(s) butter; 2 tablespoon(s) flour; 1 tablespoon(s) cinnamon; 2 tablespoon(s) nutmeg to your taste; 1/4 cup(s) water; 1 tablespoon(s) vanilla extract; 1 - refrigerated pie crust

(3 RATINGS)

239 Pinches 1 Photo

Telisia Dodd

Nacogdoches, TX

Updated on May 13, 2010

This is an old family recipes, from my great great, grandmother and then my mother passed it down to me.

Rate

prep time 30 Min

cook time 45 Min

method ---

yield 6 serving(s)

Ingredients

1 - bag of blackberry
1/2 cup sugar
1/2 stick butter
2 tablespoons flour
1 tablespoon cinnamon
2 tablespoons nutmeg to your taste
1/4 cup water
1 tablespoon vanilla extract
1 - refrigerated pie crust

How To Make mom's blackberry cobbler

Step 1

Direction:Prepare casserole dish

Step 2

In a small pot, place sugar ,berries, butter, cinnamon, nutmeg , cook for 20 min. then pour berry mixture in pie crust add the four for thickness layer then lay the remaining pie crust, cook at 350'F degree, serve hot and this is good with ice cream.
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