mom's apple cake

Name: Mom's Apple Cake
Prep time: 25 min
Cook time: 40 min
Yield: 8
Ingredients: 1 1/2 cup(s) all purpose flour; 1/2 cup(s) sugar; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) baking soda; 1 - egg; 1/2 cup(s) milk; 1/2 cup(s) melted butter; - apples, evenly sliced; - cinnamon; - sugar

(1 RATING)

64 Pinches 1 Photo

Suzy Dudley

Frisco, TX

Updated on Oct 9, 2011

This was always a favorite dish my Mom made. Great for brunch or just dessert.

Rate

prep time 25 Min

cook time 40 Min

method ---

yield 8 serving(s)

Ingredients

1 1/2 cups all purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 - egg
1/2 cup milk
1/2 cup melted butter
- apples, evenly sliced
- cinnamon
- sugar

How To Make mom's apple cake

Step 1

Mix all dry ingredients.

Step 2

Beat egg, milk and butter. Add to dry ingredients and mix well.
Step 3

Turn into 8" pan, top with sliced apples. Sprinkle with cinnamon and sugar.
Step 4

Bake at 400 degrees for 35-40 minutes.
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