moist apple loaf

Name: MOIST APPLE LOAF
Cook time: 1 h 15 min
Ingredients: 4 cup(s) diced or cubed apples; 2 cup(s) sugar; 1 cup(s) walnuts chopped; 3 cup(s) all purpose flour; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) nutmeg; 1/2 teaspoon(s) salt; 2 teaspoon(s) baking soda; 1 cup(s) vegetable oil; 1 teaspoon(s) vanilla extract; 2 - eggs beaten

(2 RATINGS)

129 Pinches 1 Photo

April Alvarez

Newport Richey, FL

Updated on May 30, 2012

Apple Bread or loaf with butter? Whats better then that.

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prep time

cook time 1 Hr 15 Min

method ---

yield

Ingredients

4 cups diced or cubed apples
2 cups sugar
1 cup walnuts chopped
3 cups all purpose flour
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
2 teaspoons baking soda
1 cup vegetable oil
1 teaspoon vanilla extract
2 - eggs beaten

How To Make moist apple loaf

Step 1

Mix apples,sugar and nut together,let stand 1 hour. Sift flour ,cinnamon,nutmeg,salt and baking soda and mix together,

Step 2

add to spple mixture alernately with oil vanilla and eggs. Pour batter into loaf pan I spray my pan with nonsticking spray but recipe does not call for it. Bake at 350 and kept in foil to keep moist.
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