Memaw's Peach Cobbler

Name: Memaw's Peach Cobbler
Cuisine: American
Ingredients: 1/4 c + 2 tbsp butter; 2 c sugar (divided); 3/4 c flour; 2 tsp baking powder; 1 dash(es) salt; 3/4 c milk; 2 c sliced peaches

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By Megan Scott
@TheDivinePearl

As the title implies, this recipe comes from my late grandmother, as shared with me by my mother.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Method:

Bake

Ingredients

1/4 c

+ 2 tbsp butter
2 c

sugar (divided)
3/4 c

flour
2 tsp

baking powder
1 dash(es)

salt
3/4 c

milk
2 c

sliced peaches
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How to Make Memaw's Peach Cobbler

Step-by-Step

Melt butter in 2 qt. baking dish. Combine 1 c. sugar, flour, baking powder, salt. Add milk and stir until mixed. Pour batter over butter in baking dish; do not stir. Combine peaches and remaining sugar. Spoon over batter. Do not stir. Bake at 350 degrees for 1 hour.

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About Memaw's Peach Cobbler

Course/Dish: Fruit Desserts Other Desserts

Main Ingredient: Fruit

Regional Style: American

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