lip smackin peach cobbler

Name: LIP SMACKIN PEACH COBBLER
Prep time: 15 min
Cook time: 45 min
Yield: 4
Ingredients: 1 cup(s) self rising flour; 1 cup(s) sugar; 3/4 cup(s) milk; 29 ounce(s) sliced peaches; 1 stick(s) butter

(1 RATING)

50 Pinches

wendy black

scottsboro, AL

Updated on Nov 24, 2010

MY FAMILY LOVES THIS SIMPLE COBBLER

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prep time 15 Min

cook time 45 Min

method ---

yield 4-6 serving(s)

Ingredients

1 cup self rising flour
1 cup sugar
3/4 cup milk
29 ounces sliced peaches
1 stick butter

How To Make lip smackin peach cobbler

Step 1

PLACE ONE STICK OF BUTTER IN AN 8x8 GLASS DISH AND PLACE IN THE OVEN AT 350 DEGREES

Step 2

NEXT MIX THE FLOUR, SUGAR, AND MILK TOGETHER AND SET ASIDE.
Step 3

DRAIN PEACHES
Step 4

AFTER THE BUTTER IS MELTED POUR THE BATTER INTO THE DISH AND POUR THE PEACHES ON TOP OF THE BATTER.
Step 5

THEN SPRINKLE WITH SOME SUGAR AND BAKE UNTIL IT IS GOLDEN BROWN. USUALLY TAKES ABOUT 40 TO 45 MINUTES DEPENDING ON THE OVEN.
Step 6

WHEN IT IS DONE TOP IT WITH VANILLA ICE CREAM AND ENJOY.
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