Real Recipes From Real Home Cooks ®

"canned fruit salad" cobbler

(2 ratings)
Recipe by
Nancy J. Patrykus
Spokane, WA

My dear friend Linda in Chicago, Ill. submitted this recipe for The Messiah Lutheran Church, Ladies Guild Cookbook. Using a can of fruit salad, or any canned fruit of you choice. Peaches, apples, berries etc. It is a very fast and easy recipe, and sure to please all.

(2 ratings)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For "canned fruit salad" cobbler

  • 1 c
    self rising flour
  • 1 c
  • 1 c
  • 1/3 tsp
  • 1/3 tsp
    allspice or nutmeg
  • 1 stick
  • 1 can
    canned fruit salad --- or any canned fruit

How To Make "canned fruit salad" cobbler

  • 1
    Mix flour,sugar, milk, cinnamon.and spice together. Melt butter in a 9x12 baking dish. Pour in batter , then drop in fruit around the batter. Do not touch or mix anymore. Bake in 350F oven for 40 minutes.
  • 2
    Check out Just A Pinch recipe site, to convert plain flour into self rising flour. Type in: Freda Gable substitute for self rising flour

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