lemon squares

Name: Lemon Squares
Prep time: 1 h
Cook time: 45 min
Yield: 12
Cuisine: American
Ingredients: 1 cup(s) margarine; 2 cup(s) flour; 1/2 cup(s) powdered sugar; 4 - eggs; 2 cup(s) sugar; 1 teaspoon(s) baking powder; 4 tablespoon(s) flour; 4 tablespoon(s) lemon juice

15 Pinches

Tuesday Chefs

Cleveland, OH

Updated on Jul 6, 2015

Prepared by Janet Schockmel at the March meeting of Curious Cuisiners.

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prep time 1 Hr

cook time 45 Min

method Bake

yield 12-16 serving(s)

Ingredients

1 cup margarine
2 cups flour
1/2 cup powdered sugar
4 - eggs
2 cups sugar
1 teaspoon baking powder
4 tablespoons flour
4 tablespoons lemon juice

How To Make lemon squares

Step 1

Cream margarine, flour and powdered sugar and press into a 9 x 13 pan.

Step 2

Bake 20 minutes at 350 degrees.
Step 3

Beat 4 eggs until light and fluffy. Add 2 cups sugar, 1 teaspoon baking powder, 4 tablespoons flour and 4 tablespoons lemon juice.
Step 4

Pour over crust and bake 25 minutes.
Step 5

Sprinkle sugar over. When cool, cut into squares.
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