LEMON-PEAR PUDDING

Lemon-pear Pudding Recipe

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Judy W

By
@zoobie

Received this recipe from a friend in Tennessee some years back. Very good!

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
5 Min
Cook:
35 Min

Ingredients

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3 large
pears, peeled & thinly sliced
1/4 c
fresh lemon juice
1/4 c
sugar
1 c
self-rising flour
3/4 c
brown sugar, firmly packed
1 tsp
grated lemon rind
1/2 c
butter or margarine
whipped cream, unsweetened

How to Make LEMON-PEAR PUDDING

Step-by-Step

  • 1Preheat oven to 400^. Combine first 3 ingredients; place in a lightly greased 8" square baking dish.
  • 2Combine flour, brown sugar and lemon rind; cut in butter with a pastry blender until mixture is crumbly, then sprinkle evenly over pear mixture.
  • 3Bake for 30-35 minutes. Serve warm with whipped cream.

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About LEMON-PEAR PUDDING

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




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