lemon gooey bars

Name: Lemon Gooey bars
Prep time: 15 min
Cook time: 30 min
Yield: 9
Cuisine: American
Ingredients: 1 box(es) lemon cake mix; 1/2 cup(s) butter, softened; 1 - egg; 1/2 cup(s) vanilla or white chocolate chips

(1 RATING)

13 Pinches 1 Photo

Brenda Olson

Glenwood, MN

Updated on Aug 9, 2015

My aunt loves lemon, so I make theses for her all the time! You can make these in a 9x13 pan using 14 oz can of condensed milk & 1C of chips. Bars will be thinner & may have to adjust baking time.

Rate

prep time 15 Min

cook time 30 Min

method Convection Oven

yield 9 serving(s)

Ingredients

1 box lemon cake mix
1/2 cup butter, softened
1 - egg
1/2 cup vanilla or white chocolate chips

How To Make lemon gooey bars

Step 1

Preheat oven to 350 deg. Line a 9x9 pan with foil & spray with no-stick spray. Beat butter with mixer till smooth. Add egg & beat. Add cake mix. Batter will be crumbly.

Step 2

Press 2/3 into pat sprinkle with chips & drizzle with condensed milk. Break up remaining dough & crumble over milk. Press to seal.
Step 3

Bake for 28-38 min or till light brown. Cool and cut.
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