Kahlua Spiced Peaches

Kahlua Spiced Peaches Recipe

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linda mcdougal



★★★★★ 1 vote



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2 can(s)
peach halves
1/2 c
1/2 c
brown sugar, firmly packed
1/4 c
tarragon white wine vinegar
thin strips orange peel
thin strips lemon peel
cinnamon sticks

How to Make Kahlua Spiced Peaches


  • 1Drain 1 1/2 cups syrup from peaches into saucepan.
  • 2Add Kahlua, sugar, vinegar, peels and cinnamon.
  • 3Bring to a boil.
  • 4Then simmer for 5 minutes.
  • 5Pour over drained peaches and cool and refrigerate.

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About Kahlua Spiced Peaches

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy

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