Individual Pineapple Upside Down Cakes

Individual Pineapple Upside Down Cakes

No Photo

Have you made this?

 Share your own photo!

Eva Marion

By
@EvaMarion

Quick and easy way to have pineapple upside down cake without a lot of mess.

Rating:

★★★★★ 1 vote

Serves:
12
Prep:
30 Min
Cook:
15 Min
Method:
Bake

Ingredients

  • 1 can(s)
    crushed pineapple
  • 1 jar(s)
    maraschino cherries
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 stick
    butter, softened
  • 1-2 can(s)
    refrigerated biscuits

How to Make Individual Pineapple Upside Down Cakes

Step-by-Step

  1. Drain pineapple, reserving juice.
  2. Add Pineapple, Brown Sugar and Butter together in a mixing bowl and mix well.
  3. Spray the cups of a muffin pan with cooking spray. Add spoonful of mixture into bottom cups of a muffin pan. Place a single Maraschino Cherry in center of mixture.
  4. Add 1 Canned Biscuit to each muffin cup. Add 1 Tbsp. reserved Pineapple Juice to the top of each biscuit.
  5. Bake 12-15 minutes or as directed on Biscuit container @ 350 degress.
  6. Cover sheet pan with wax paper and after removing cooked cakes from the oven, top muffin pan with sheet pan and invert so the cakes come out of the pan properly. If you wait too long, they will stick and be difficult to remove.

Printable Recipe Card

About Individual Pineapple Upside Down Cakes

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #pineapple



Leave a Comment

Chili Recipes That Are Super Tasty

Chili Recipes That Are Super Tasty


Weekends these days are for football (fingers crossed) and chili. Fall might be my favorite season. Nothing makes me happier than curling up on the couch with a big bowl of tasty chili on a crisp day. “This chili has the makings of a champion, but it’s so simple,” says Martha Ray Deen (Charlotte, NC) […]

Terrific Dishes That Are Made With American Cheese

Terrific Dishes That Are Made With American Cheese


American cheese on a burger is classic. Grilled cheese achieves its optimal gooeyness when American cheese is added. It may not be the fanciest of cheeses (technically it’s pasteurized process American cheese), but many many terrific dishes are made with American cheese. Next time you’re at the deli counter, pick up a pound of sliced […]

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]