Holiday Cranberry Cobbler Tart

4
Tonya H

By
@Fonziesmomma

This recipe was given to me by my Aunt from Finland back in 2005. Everyone loves it!

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
20 Min
Cook:
45 Min

Ingredients

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1 1/2 c
cranberries fresh or frozen
1/4 c
walnuts roughly chopped
1/4 c
sugar

MIX TOGETHER - COAT CRANBERRIES IN SUGAR AND PUT INTO A 9" PIE PLATE -

1 large
egg
1/4 c
sugar
1/2 c
all purpose flour
1/4 c
butter, melted
2 Tbsp
canola oil

How to Make Holiday Cranberry Cobbler Tart

Step-by-Step

  • 1Have oven preheating at 325

    Mix well until a batter forms - spread over the top of the cranberries

    Bake 45 minutes @ 325

    Awesome with french vanilla ice cream
  • 2TIP: use real sugar I tried to make it with splenda and it didn't sweeten the cranberries enough it was very tart
  • 3I have also made it using a mix of strawberry/rasp/blackberry and that was amazing too

Printable Recipe Card

About Holiday Cranberry Cobbler Tart

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




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