Grilled Bananas Foster

1
Kathleen Taylor

By
@MeanJean6613

Courtesy of Sandra Lee - Food Network

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
5 Min
Cook:
15 Min

Ingredients

  • 4 Tbsp
    butter
  • 1/2 c
    brown sugar
  • 1/4 tsp
    salt
  • 1/2 tsp
    pumpkin pie spices
  • 1 tsp
    pure vanilla extract
  • 4 medium
    ripe bananas
  • ·
    oil for grill pan
  • 1 pt
    vanilla ice cream

How to Make Grilled Bananas Foster

Step-by-Step

  1. Preheat a grill pan or grill grate over medium heat.
  2. Melt butter in a small saucepan over medium heat. Add the brown sugar, salt, and pumpkin pie spice. Bring to a boil, stirring until the sugar has completely dissolved. Simmer until mixture thickens about 5 minutes. Remove from heat, stir in the vanilla and set aside.
  3. Cut each banana lengthwise, leaving the skin on and brush with butter and brown sugar sauce.
  4. Oil the grill pan and arrange the bananas, cut side down, on the pan. Grill until caramelized, about 4 minutes. Turn the bananas and grill until the skins are blackened bananas are soft and warmed through, about 5 minutes more. Baste frequently with the sauce during the cooking process.
  5. Remove from grill to a serving platter and serve with a scoop of vanilla ice-cream, drizzled with remaining sauce.

Printable Recipe Card

About Grilled Bananas Foster

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy
Hashtag: #bananas




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