Real Recipes From Real Home Cooks ®

grilled bananas foster

(1 rating)
Recipe by
Kathleen Taylor
Perham, MN

Courtesy of Sandra Lee - Food Network

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For grilled bananas foster

  • 4 Tbsp
  • 1/2 c
    brown sugar
  • 1/4 tsp
  • 1/2 tsp
    pumpkin pie spices
  • 1 tsp
    pure vanilla extract
  • 4 md
    ripe bananas
  • oil for grill pan
  • 1 pt
    vanilla ice cream

How To Make grilled bananas foster

  • 1
    Preheat a grill pan or grill grate over medium heat.
  • 2
    Melt butter in a small saucepan over medium heat. Add the brown sugar, salt, and pumpkin pie spice. Bring to a boil, stirring until the sugar has completely dissolved. Simmer until mixture thickens about 5 minutes. Remove from heat, stir in the vanilla and set aside.
  • 3
    Cut each banana lengthwise, leaving the skin on and brush with butter and brown sugar sauce.
  • 4
    Oil the grill pan and arrange the bananas, cut side down, on the pan. Grill until caramelized, about 4 minutes. Turn the bananas and grill until the skins are blackened bananas are soft and warmed through, about 5 minutes more. Baste frequently with the sauce during the cooking process.
  • 5
    Remove from grill to a serving platter and serve with a scoop of vanilla ice-cream, drizzled with remaining sauce.

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