Grandmother Cohn's Heavenly Hash
★★★★★ 1 vote5
2 pkgbag of tiny marshmallows (white)
1 pkgbag of cocoanut flakes
1 bottlefood coloring drops (red or green)
2 pkgcool whip (original)
2 can(s)fruit cocktail, canned
2 pkgpecan pieces
How to Make Grandmother Cohn's Heavenly Hash
- Drain your Fruit Cocktail from it's syrup or juices real well...let it drain for about 10 minutes...then gently place in a plastic or ceramic mixing bowl (non aluminum or steel)
- Add your Pecan Pieces about a cup's worth and your tiny marshmallows about two cup's worth on top of the fruit mixture and add the cool whip and slowly enfold the marshmallow, fruit and nut through the cool whip...Don't over mix and pour it into a serving dish and promptly cover it with lid or saran wrap and keep it in the fridge while you make the cocoanut topping.
- Place the cocoanut in a mixing bowl and add a few drops of food dye (red or green..your choice or even use pastel dye for whatever your taste and design fancies...MIX the Cocoanut Flakes well with the dye until covered....when done....take the fruit cocktail whip and delicately sprinkle the colorized cocoanut flakes on the top...and recover until you are ready to serve.....sweet and simple!