grandma's apple cobbler

Name: Grandma's Apple Cobbler
Prep time: 20 min
Cook time: 1 h
Yield: 8
Ingredients: 1/2 cup(s) butter; 1 cup(s) sugar (for topping); 1 - egg; 1 teaspoon(s) vanilla extract; 1 cup(s) all purpose flour; 1 cup(s) oatmeal, uncooked; 3/4 teaspoon(s) cinnamon (for topping); 1 1/2 teaspoon(s) cinnamon (for filling); 8 large granny smith apples, peeled, cored and sliced; 3/4 cup(s) sugar (for filling); 1 1/2 tablespoon(s) cornstarch; 1/4 teaspoon(s) nutmeg; - vanilla ice cream (optional)

(1 RATING)

222 Pinches 2 Photos

Sherry Day

Pinckney, MI

Updated on Nov 2, 2011

Delicious!

Rate

prep time 20 Min

cook time 1 Hr

method ---

yield 8 serving(s)

Ingredients

1/2 cup butter
1 cup sugar (for topping)
1 - egg
1 teaspoon vanilla extract
1 cup all purpose flour
1 cup oatmeal, uncooked
3/4 teaspoon cinnamon (for topping)
1 1/2 teaspoons cinnamon (for filling)
8 large granny smith apples, peeled, cored and sliced
3/4 cup sugar (for filling)
1 1/2 tablespoons cornstarch
1/4 teaspoon nutmeg
- vanilla ice cream (optional)

How To Make grandma's apple cobbler

Step 1

Preheat oven to 350 degrees F.

Step 2

For Topping: Using an electric mixer on medium speed, beat together the butter and 1 cup of sugar in a large bowl until smooth and creamy. Blend in egg and vanilla. Stir in flour, oats and 3/4 tsp. of cinnamon until thoroughly blended.
Step 3

For Filling: In a separate bowl, combine the sliced apples, 3/4 cup of sugar, cornstarch, 1 1/2 tsp. of cinnamon and nutmeg. Mix well.
Step 4

Evenly spoon the apple mixture into a 3 quart casserole dish. Spoon topping mixture evenly over apple filling.
Step 5

Bake for 1 hour or until golden brown.
Step 6

Serve warm by itself or over vanilla ice cream.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes