GRANDMA'S APPLE BETTY
How to Make GRANDMA'S APPLE BETTY
- Mound apples in buttered 9 inch pie plate. Sprinkle with orange juice.
- Combine sugar, flour, spices and salt in a medium bowl. Cut in butter till mixture is crumbly. Sprinkle over apples.
- Bake at 375 dgrees for 45 minutes or till apples are tender and topping is crisp. Serve warm with vanilla ice cream.