gooey delicious peach cobbler

(1 RATING)
160 Pinches
Columbia, SC
Updated on Apr 9, 2010

We have been eating this for over 20 years, a true family favorite! This recipe has been requested so many times, I finally started printing copies of it to give out whenever I serve it, such as pot luck's and covered dish dinners.

prep time 25 Min
cook time 45 Min
method ---
yield 16 serving(s)

Ingredients

  • 12 - 14 - ripe peaches
  • 1/4 cup sugar
  • 1 teaspoon fresh lemon juice
  • 2 teaspoons cinnamon
  • 1/2 teaspoon freshly grated nutmeg
  • 3/4 teaspoon vanilla
  • 1/2 cup butter, unsalted
  • 1 1/4 cups flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1 cup milk

How To Make gooey delicious peach cobbler

  • Step 1
    Preheat oven to 350 degrees.
  • Step 2
    In a bowl, mix together first 6 ingredients. Set aside
  • Step 3
    The filling mixture will be juicier than most pies.
  • Step 4
    Melt butter in a 9x13 baking dish in the oven.
  • Step 5
    In another bowl stir together flour, sugar and baking powder, then add the milk.
  • Step 6
    Mix until lightly blended.
  • Step 7
    Spoon the mixture evenly over the melted butter. DO NOT STIR!
  • Step 8
    Pour the peach filling evenly over the batter.
  • Step 9
    Bake 45 minutes. Serve warm with vanilla ice cream, whipped cream or delicious all by itself!

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