Georgia Peach Cobbler

Georgia Peach Cobbler Recipe

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Barbara Linder

By
@blinder54

One of my husbands favorites and easy to make.

Rating:

★★★★★ 1 vote

Ingredients

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  • 1 qt
    peaches, sliced
  • 1/2 c
    sugar
  • 1 c
    self rising flour
  • 1/2 c
    suar
  • 3 Tbsp
    oil
  • 1/2 c
    milk
  • 1 c
    sugar
  • 1 c
    hot water

How to Make Georgia Peach Cobbler

Step-by-Step

  1. Spread peaches in baking dish. Sprinkle with first 1/2 cup sugar. Mix flour, second 1/2 cup sugar oil and milk in bowl. Pour over peaches. Sprinkle with the cup of sugar. Pour the hot water over the entire dish. Bake at 375 for about an hour until golden brown.

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About Georgia Peach Cobbler

Course/Dish: Fruit Desserts




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