Fruit Pizza

Shannon Jackson


If using a pizza pan for this recipe, only use 1/2 of the cookie dough. Anything more will create a big mess in the oven.

★★★★★ 1 vote
30 Min
10 Min


1 pkg
refrigerated sugar cookie dough
1/2 c
strawberries, fresh, sliced
1/2 c
kiwi, sliced
1/2 c
canned pineapple tidbits, drained
8 oz
cream cheese, softened
3/4 c
powedered sugar


1*You can either use a regular pizza pan or 9x13 baking dish for this recipe. Spread cookie dough evenly across pizza pan or baking dish, just as you would pizza dough.
2Bake at 350 degrees for about 10 minutes. Do not let dough brown. Cool completely.
3In a medium bowl, mix cream cheese and powdered sugar until smooth and creamy.
4Spread on cooled cookie.
5Top with the fresh fruit. (Blueberries are also great on this pizza.)
6Refrigerate for a couple hours, for best results. Enjoy!

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