Fruit Egg Rolls

Fruit Egg Rolls Recipe

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Whenever I make egg rolls,I always seem to have a few wrappers left over, if I have any kind of fruit,I like to make fruit rolls. You can use apples,pears,nectarines,any fruit you like.


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    peaches, apples,pears,any fruit,peeled and sliced thin
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    cinnamon, ground
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    freshly grated nutmeg
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    egg roll wrappers
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    powdered sugar

How to Make Fruit Egg Rolls


  1. Place fruit,a dash each of cinnamon and nutmeg and sugar to taste, Simmer until peaches are tender. Mix a small amount of cornstarch with enough water to make a thick paste,pour slowly while stirring into peaches,cook until thick,add butter. Taste for seasoning and sweetness.
    Spoon 1 heaping tablespoon peach filling on wrapper,roll up and seal.
    Heat oil,cook rolls until light brown and crispy. Drain on paper bag.
    Dust with powdered sugar

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About Fruit Egg Rolls

Course/Dish: Fruit Desserts

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