Fruit Egg Rolls

Fruit Egg Rolls Recipe

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By
@windella

Whenever I make egg rolls,I always seem to have a few wrappers left over, if I have any kind of fruit,I like to make fruit rolls. You can use apples,pears,nectarines,any fruit you like.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    peaches, apples,pears,any fruit,peeled and sliced thin
  • ·
    cinnamon, ground
  • ·
    freshly grated nutmeg
  • ·
    sugar
  • ·
    cornstarch
  • ·
    butter
  • ·
    egg roll wrappers
  • ·
    oil
  • ·
    powdered sugar

How to Make Fruit Egg Rolls

Step-by-Step

  1. Place fruit,a dash each of cinnamon and nutmeg and sugar to taste, Simmer until peaches are tender. Mix a small amount of cornstarch with enough water to make a thick paste,pour slowly while stirring into peaches,cook until thick,add butter. Taste for seasoning and sweetness.
    Spoon 1 heaping tablespoon peach filling on wrapper,roll up and seal.
    Heat oil,cook rolls until light brown and crispy. Drain on paper bag.
    Dust with powdered sugar

Printable Recipe Card

About Fruit Egg Rolls

Course/Dish: Fruit Desserts




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