fruit cup tarts

joeyjoan K


Yummmieeeeeeeee yummmmmmieeeeeee good. I got an Ice cream crazy family and they think this one is just as good and may be better then ice cream.


★★★★★ 3 votes

30 Min
No-Cook or Other


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  • 1 1/2 c
    whipped cream
  • 8 oz
    strawberry yogurt lowfat
  • 24
    wanton wrappers
  • 1/2 c
  • 1 c

How to Make fruit cup tarts


  1. egg wash and sprinkle with sugar wanton wrappers.Place wrappers in mini muffin tin,(cup cake pan will work)sugar side up.
  2. Bake at 350 for 6 to 8 mins until edges are lite and golden brown.
  3. If you are making hand made whipping cream prepare it now.
  4. fold 1 cup of whipped cream into strawberry yogurt.
  5. spoon a healthy dollop into each wanton shell
  6. place remaining cream into an accent or cookie press.
  7. using star cap top each yogurt shell with a whipped cream star.
  8. Add 3 blue berries and 1 or 2 raspberries
  9. Serve immediately and ENJOY

Printable Recipe Card

About fruit cup tarts

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American

Show 13 Comments & Reviews

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