Fruit Cobbler

Fruit Cobbler Recipe

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Selena Barron


This on my families favorites. It was given to me by my Grandmother many years ago.

★★★★★ 1 vote
15 Min
1 Hr


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1 c
1 c
self rising flour
1 c
1/2 stick
butter, melted
1 qt
fresh canned fruit with juice

How to Make Fruit Cobbler


  • 1Preheat oven to 350. Place butter in baking dish and melt.
  • 2Add to melted butter, 1 quart of fresh canned fruit with juice.
  • 3Mix flour sugar and milk together and pour over fruit and juice. Bake for 1 hour or until done. I sprinkle sugar on top last 15 minutes. Serve warm with Ice Cream.

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About Fruit Cobbler

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy
Hashtags: #fast, #From, #scratch

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