From My Garden Cobbler

1
Nancy Allen

By
@mawmawnan

Still have blackberries from our garden in the freezer so I made a cobbler for supper.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6 servings
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 2 c
    fresh or frozen blackberries
  • 1/4 c
    brown sugar, firmly packed
  • 1 tsp
    vanilla extract
  • 1 pkg
    17.5oz betty crocker sugar cookie mix
  • 1 stick
    butter, softened
  • 1
    egg

How to Make From My Garden Cobbler

Step-by-Step

  1. Preheat oven to 350F. In a medium bowl mix your blackberries with the brown sugar and vanilla, stir to blend and pour in bottom of 2qt. casserole dish that has been sprayed with non stick spray.
  2. In another bowl mix your sugar cookie mix with your soft stick of butter and the egg until soft dough forms. With clean finger or a cookie scoop place cookie dough all around the top of the berry mixture until cookie dough is used up and some berries are showing.
  3. Place casserole dish on a cookie sheet and place in preheated oven. Bake for 20-25 minutes or until cookie topping is golden brown. Serve with a scoop of ice cream if desired.

Printable Recipe Card

About From My Garden Cobbler

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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