I had leftover pie filling from the campfire pies we made last weekend so I decided to do this with them. So good and super easy, I just drop them in the fry daddy a few at a time and drain on paper towels! Yummy! Remember when McDonalds used to fry their pies??? So good!
prep time10 Min
cook time10 Min
fruit pie filling (or 2 c. of your favorite home made pie filling)
pillsbury refrigerated pie crusts.
canola oil for deep frying
How To Make
Lay out pie crust. Use a wide mouth jar or glass to cut circles in pie crust.
Spoon a tbsp. pie filling on half the circle and fold crust over. Seal edges with a fork
Fry in hot oil until golden brown.
Drain on paper towels. Cool slightly and sprinkle with powdered sugar if desired.
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