Fresh Raspberry Crisp

Fresh Raspberry Crisp Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew


☆☆☆☆☆ 0 votes


1 qt
1/3 c
1/4 c
butter, softened
1/3 c
all purpose flour
1/3 c
brown sugar
3/4 c
rolled oats

How to Make Fresh Raspberry Crisp


  • 1Preheat oven to 350.
  • 2Place fruit in the bottom of a 9-inch square baking pan and sprinkle sugar over fruit.
  • 3In a medium bowl blend together the butter, flour, brown sugar and oats, until it resembles a coarse meal.
  • 4Sprinkle over the fruit.
  • 5Bake for 30 minutes or until lightly browned.
  • 6Serve hot.
  • 7VARIATION: May use other berries or fruit of your choice.

Printable Recipe Card

About Fresh Raspberry Crisp

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy