No Image
prep time
15 Min
cook time
10 Min
method
---
yield
6-8 serving(s)
Ingredients
- 3 cups fresh, diced peaches
- 2 - eggs
- 1 stick margarine
- 1/2 cup sugar
- 3/4 cup cool whip (plus extra for topping
- - vanilla wafers
How To Make fresh peach pudding
-
Step 11. Bring butter and sugar to a boil. 2. Set aside to cool. 3. Add beaten eggs 4. Fold in cool whip and peaches. 5. Layer with vanilla wafers. 6. Top with cool whip.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Tag:
#Quick & Easy
Keyword:
#for
Keyword:
#Great
Keyword:
#FRESH
Keyword:
#peaches
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