Fresh Peach Cobbler

Fresh Peach Cobbler Recipe

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Linda Johnston


This is an easy recipe that comes from one of our local orchards.


★★★★★ 2 votes

20 Min
1 Hr


How to Make Fresh Peach Cobbler


  1. Mix 3/4 Cup Sugar with 2 Cup fresh, sliced Peaches; let stand while mixing batter. Mix together until smooth, 3/4 Cup Sugar, 3/4 Cup Flour, 3/4 Cup Buttermilk, 2 teaspoons Baking Powder and 1/8 teaspoon Salt. Melt a stick of butter or margarine in an 8-inch cake dish or casserole. Pour batter into then pour peaches on top of batter. Bake for 1 hour in 350' oven.

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About Fresh Peach Cobbler

Course/Dish: Fruit Desserts

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