Fresh Fruit Dessert with Date-Nut Crust

Fresh Fruit Dessert With Date-nut Crust Recipe

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Nancy Wittig


A cool, refreshing dessert. It's my favorite! I am a diabetic and this has no sugar added.


★★★★★ 1 vote


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  • 1 c
  • 1/3 c
  • 1/3 c
  • 1/3 c
  • 1 tsp
    vanilla extract

  • 2
    bananas, sliced
  • 6 or 7
    strawberries, sliced
  • 6 or 7
    strawberries blended into a puree
  • 1 can(s)
    mandarin oranges-no sugar added
  • 1 or 2
    kiwi fruit cut in fourths

How to Make Fresh Fruit Dessert with Date-Nut Crust


  1. Blend the crust ingredients together in a food processor to achieve a sticky consistancy.
    Press in a pie pan or 8 inch square dish.
  2. Lay the banana slices on the crust.
    Place the strawberry slices top of the bananas. Pour the strawberry puree over the strawberries
    and bananas and press into the gaps. Place the Mandarin oranges on top and then the Kiwi.
  3. Keep in the refrigerator until served. This makes a beautiful, colorful dessert.

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About Fresh Fruit Dessert with Date-Nut Crust

Course/Dish: Fruit Desserts

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