fresh fruit dessert with date-nut crust
(1 rating)
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A cool, refreshing dessert. It's my favorite! I am a diabetic and this has no sugar added.
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(1 rating)
Ingredients For fresh fruit dessert with date-nut crust
- INGREDIENTS FOR CRUST:
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1 cdates
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1/3 cwalnuts
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1/3 ccashews
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1/3 calmonds
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1 tspvanilla extract
- INGREDIENTS FOR FILLING:
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2bananas, sliced
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6 or 7strawberries, sliced
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6 or 7strawberries blended into a puree
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1 canmandarin oranges-no sugar added
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1 or 2kiwi fruit cut in fourths
How To Make fresh fruit dessert with date-nut crust
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1Blend the crust ingredients together in a food processor to achieve a sticky consistancy. Press in a pie pan or 8 inch square dish.
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2Lay the banana slices on the crust. Place the strawberry slices top of the bananas. Pour the strawberry puree over the strawberries and bananas and press into the gaps. Place the Mandarin oranges on top and then the Kiwi.
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3Keep in the refrigerator until served. This makes a beautiful, colorful dessert.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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