Famous Apple Dumplings

Famous Apple Dumplings Recipe

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Pam Lewis


My cousin shared this simple, fast recipe with me. I finally decided to give it a try and I love it.

Enjoy, but do not blame me for the sugar coma!!!


★★★★★ 1 vote

4 people
20 Min
40 Min


  • 2 or 3
    granny smith apples
  • 2 stick
    butter, melted
  • 2
    sm cans of crescents rolls
  • 1 1/2 c
    white sugar
  • 1 Tbsp
    vanilla extract
  • 1 c
    mt dew
  • ·
    ground cinnamon

How to Make Famous Apple Dumplings


  1. Preheat oven to 350 degrees
    Peel and core apples. Cut each apple into approximately 6 pieces
    Roll at least one piece of apple into each crescent roll
    Melt butter sticks in saucepan
    Pour sugar and vanilla into pan with butter. Minimal stirring, should be lumpy
    Pour mixture evenly over crescent rolls
    Pour Mt Dew around corners of pan
    Sprinkle cinnamon on top (You may also use nutmeg)
    Bake for 40 minutes
    Pour the most amazing, fatting juice you will ever taste from the bottom of the pan on top of the dumplings.
  2. add some ice cream on the side as an extra bonus

Printable Recipe Card

About Famous Apple Dumplings

Course/Dish: Fruit Desserts

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