How to Make Easy Peezy Peach Cobbler
- 1Preheat oven to 350. Use a 9" x 13" cake pan to cook this dessert. Lightly butter(or use margarine)on bottom and sides of pan.
- 2In the cake pan, sprinkle 1/4 of the french vanilla cake mix all over bottom. Sprinkle with cinnamon and sugar mixture. Take 1 stick of margarine/butter and thinly slice all over cake mix. Sprinkle 1/4 cup of milk all over this layer. Pour half of canned peaches over all. Repeat until you have used all ingredients in order.
- 3Place in oven for 37 minutes or until lightly golden brown. Cobbler should be set when done.
Serves approximately 10 to 12 people.