Real Recipes From Real Home Cooks ®

easy peach cobbler

Recipe by
Annalisa Keene
Fairborn, OH

Cobbler has always been a favorite of mine, but I don't make it often. Mainly because I am very greedy and my kids make me share. I love the voodoo that occurs when the crust rises through the fruit picking up flavor. Delicious!

method Bake

Ingredients For easy peach cobbler

  • 1/2 c
    butter
  • 1 c
    all purpose flour
  • 1 c
    sugar
  • 1 c
    milk
  • 2 tsp
    baking powder
  • 1 pinch
    salt
  • 1 can
    sliced peaches with syrup ( 29 ounce can)

How To Make easy peach cobbler

  • 1
    Preheat oven to 350
  • 2
    melt butter and add to pan (I used a standard sized rectangular cake pan)
  • 3
    In mixing bowl combine flour, sugar, milk, baking powder and salt until combined.
  • 4
    Pour over melted butter in pan but don't mix.
  • 5
    Add canned peaches with juice. do not mix!
  • 6
    Bake about 35 to 45 minutes until golden browned like picture. Mine took about 40 minutes.

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