I have made this for years. It is great for last minute guests or when you just don't have time to do anything fancy.
prep time15 Min
cook time45 Min
Ingredients For easy peach cobbler
2-16 oz can
white or yellow cake mix
butter or margarine, melted
coconut, nuts, brown sugar
How To Make easy peach cobbler
Empty peaches with the juice in the bottom of 9X13 pan. Sprinkle dry cake mix over top of peaches. Pour melted butter over the cake mix. It may not seem like enough liquid but the peach juice works its way up.
To "Dress it Up" before adding the butter sprinkle cake mix with coconut, nuts, brown sugar, any of all of them. Then pour the butter over it.
Bake at 375 degrees for 35-45 min. Add a small dollop of Cool Whip when serving. This could be made early in the day or even the night before.
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