Easy Peach Cobbler

Easy Peach Cobbler

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Judy Garcia

By
@snflwr8351

This recipe was given to me many years ago by a very good friend and co-worker.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 1/2 stick
    butter or margarine
  • 1 c
    all-purpose flour
  • 3/4 c
    white sugar
  • 1 1/2 tsp
    baking powder
  • 3/4 c
    milk
  • 1 can(s)
    (28 oz) sliced peaches, drained slightly

How to Make Easy Peach Cobbler

Step-by-Step

  1. In 9-inch square baking pan, melt butter. (I put it in oven while it is pre-heating)
  2. Mix together flour, sugar, baking powder and milk; stir into melted butter.
  3. Add slightly drained peaches and spread out in pan.
  4. Bake at 350° for 40 minutes. Serve warm with ice cream or whipping cream.

Printable Recipe Card

About Easy Peach Cobbler

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy



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