/ Fruit Desserts
butter or margarine
(28 oz) sliced peaches, drained slightly
How to Make Easy Peach Cobbler
1In 9-inch square baking pan, melt butter. (I put it in oven while it is pre-heating)
2Mix together flour, sugar, baking powder and milk; stir into melted butter.
3Add slightly drained peaches and spread out in pan.
4Bake at 350° for 40 minutes. Serve warm with ice cream or whipping cream.
Printable Recipe Card