Easy Fruit and Cheese Danish(Crescent Roll Dough)
It's flaky and scrumptious!
I'm making this tomorrow, so I'll upload a picture later.
1 can(s)refrigerated crescent rolls
1/2 can(s)fruit pie filling-any flavor
3 ozcream cheese/neufchatel
1/2 tspvanilla extract divided use
1-2 Tbspmilk or cream
1/4 cpowdered sugar
How to Make Easy Fruit and Cheese Danish(Crescent Roll Dough)
Mix softened cream cheese with sugar and 1/4 tsp vanilla.
Spread cream cheese filling down center, and then spoon a thin line of pie filling down the center of the cheese.
Gently pull dough strips from each side up and over top of filling, just crossing in the middle.
At the ends fold the strips upward a bit to seal ends.