EASY CHERRY CRUNCH

Easy Cherry Crunch Recipe

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Linda Woodham

By
@fancygran

This is my oldest son's favorite dessert.I've been making this since 1969. It is so easy to make and fast.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

How to Make EASY CHERRY CRUNCH

Step-by-Step

  1. Spray 9"x13" dish with Pam.Preheat oven to 350.
  2. Pour cherry pie filling in dish.
  3. Mix cake mix and melted butter.I use my hands to get it mixed good.Should look like peas.
  4. Sprinkle evenly on top of cherry's. Bake for 30 min. or until top is golden brown.
  5. I serve mine with vanilla ice cream.
  6. NOTE: You can use any kind of pie filling.In apple I put cinnamon and chopped walnuts in my cake mix.Lemon pie filling w/lemon cake mix.

Printable Recipe Card

About EASY CHERRY CRUNCH

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




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