easy cherry cobbler

Name: Easy Cherry Cobbler
Prep time: 10 min
Cook time: 50 min
Yield: 12
Ingredients: 2 can(s) cherry pie filling; 2 cup(s) all-purpose flour; 2 cup(s) sugar; 2 cup(s) milk; 2 stick(s) butter, melted; 1 1/2 teaspoon(s) vanilla; 2 teaspoon(s) baking powder; 1 1/4 teaspoon(s) salt

(2 RATINGS)

91 Pinches

Suzanna Frizzell

Howe, OK

Updated on Jun 3, 2010

This is so good with vanilla ice cream or it's even good for breakfast..

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prep time 10 Min

cook time 50 Min

method ---

yield 12 serving(s)

Ingredients

2 cans cherry pie filling
2 cups all-purpose flour
2 cups sugar
2 cups milk
2 sticks butter, melted
1 1/2 teaspoons vanilla
2 teaspoons baking powder
1 1/4 teaspoons salt

How To Make easy cherry cobbler

Step 1

Mix flour, sugar, salt and baking powder together in a medium size bowl, add in the milk and vanilla, mix well and set aside. place melted butter in a 13x9 inch baking pan and then pour about 1 cup of the batter into the pan, next add the cherries and then top with the remaining batter. bake at 355 degrees for 40 to 50 minutes or until lightly browned and set.
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