Easy Cherry Cobbler

Easy Cherry Cobbler Recipe

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Suzanna Frizzell

By
@suzannakaye

This is so good with vanilla ice cream or it's even good for breakfast..

Rating:

★★★★★ 2 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
50 Min

Ingredients

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  • 2 can(s)
    cherry pie filling
  • 2 c
    all-purpose flour
  • 2 c
    sugar
  • 2 c
    milk
  • 2 stick
    butter, melted
  • 1 1/2 tsp
    vanilla
  • 2 tsp
    baking powder
  • 1 1/4 tsp
    salt

How to Make Easy Cherry Cobbler

Step-by-Step

  1. Mix flour, sugar, salt and baking powder together in a medium size bowl, add in the milk and vanilla, mix well and set aside. place melted butter in a 13x9 inch baking pan and then pour about 1 cup of the batter into the pan, next add the cherries and then top with the remaining batter.
    bake at 355 degrees for 40 to 50 minutes or until lightly browned and set.

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About Easy Cherry Cobbler

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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