easy blueberry custard-style pie

Name: Easy blueberry custard-style pie
Prep time: 4 h 15 min
Cook time: 35 min
Yield: 6
Ingredients: 1 cup(s) light sour cream; 3/4 cup(s) sugar; 1 large egg; 2 tablespoon(s) flour; 1/2 teaspoon(s) lemon juice; 1/4 teaspoon(s) salt; 1 pint(s) fresh blueberries; 1 - 9" pie shell

(1 RATING)

48 Pinches

sherry monfils

worcester, MA

Updated on Jul 26, 2013

This is so easy to make and just so delicious.

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prep time 4 Hr 15 Min

cook time 35 Min

method ---

yield 6 serving(s)

Ingredients

1 cup light sour cream
3/4 cup sugar
1 large egg
2 tablespoons flour
1/2 teaspoon lemon juice
1/4 teaspoon salt
1 pint fresh blueberries
1 - 9" pie shell

How To Make easy blueberry custard-style pie

Step 1

Heat oven to 400. In a bowl, combine sour cream, sugar, egg, flour, lemon juice and salt, mix well.

Step 2

Stir blueberries gently into mix. Place pie shell in a pie pan and set on a baking sheet. Pour ingredients into pie shell.
Step 3

Bake for 35 mins. Then cover and chill for 4 hrs.
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