Easy apple dumplings

Name: Easy apple dumplings
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 8
Ingredients: 3 large grannysmith apples, peeled and sliced in sixths; 2 can(s) refrigerated crescent rolls; 1/2 Tbsp butter; 1 c packed light brown sugar; 1 tsp vanilla; 12 tsp diet gingerale soda; 1/2 tsp cinnamon

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By sherry monfils
@smonfils

So easy to make and so delicious!
Spoon over the extra sauce and it's yummy!

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

15 Min

Cook:

40 Min

Ingredients

3 large

grannysmith apples, peeled and sliced in sixths
2 can(s)

refrigerated crescent rolls
1/2 Tbsp

butter
1 c

packed light brown sugar
1 tsp

vanilla
12 tsp

diet gingerale soda
1/2 tsp

cinnamon
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How to Make Easy apple dumplings

Step-by-Step

Heat oven to 350. Spary a 9" x 13" baking pan w/ cooking spray.
Wrap each crescent roll around an apple slice. In saucepan, melt butter. Stir in brown sugar and vanilla until dissolved.
Place rolls in pan and pour sauce over rolls. Pour gingerale over the sides and the middle of the pan. Sprinkle w/ cinnamon. Bake for 40 mins, or until tops are crispy. Spoon extra sauce over rolls.

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