Easy Apple Crisp (Served with vanilla ice cream!)

3
Kathy D

By
@LifeIsGoodkd

This is a fairly easy and quick way to make apple crisp. I think it's best served warm, with generous scoops of vanilla bean ice cream. The recipe comes from Rachael Ray. Enjoy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-6
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

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6
apples, mcintosh, peeled and diced into 1/2-inch pieces
juice of 1/2 lemon
1 tsp
ground cinnamon
1/2 tsp
nutmeg, ground or freshly grated
2 Tbsp
granulated sugar
1/2 c
all-purpose flour
1/2 c
brown sugar, light
1/2 stick
unsalted butter, slightly softened
1 pt
vanilla ice cream

How to Make Easy Apple Crisp (Served with vanilla ice cream!)

Step-by-Step

  • 1Preheat oven to 400 degrees F. In a greased 9 x 12 inch baking dish, combine the apples, lemon juice, cinnamon, nutmeg, and sugar.
  • 2In a small bowl, mix the flour, brown sugar, and butter together, using the tines of a fork and your fingers, working until small even crumbles form. Sprinkle this mixture evenly over the apples.
  • 3Bake 15-20 minutes, until the apples are just tender and topping is golden brown. Serve apple crisp, warm, with scoops of vanilla ice cream and enjoy!

Printable Recipe Card

About Easy Apple Crisp (Served with vanilla ice cream!)

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




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