easy and ohhhh so good peach cobbler

(6 RATINGS)
405 Pinches
Anywhere, AL
Updated on Sep 22, 2010

This variation on peach cobbler makes a lot of crust, which is my families favorite part. You can add another can of peaches if you like more fruit. Enjoy!

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Ingredients

  • 2 cans spiced peaches (15 oz cans) with juice
  • 1 package jiffy yellow cake mix
  • 1 stick butter

How To Make easy and ohhhh so good peach cobbler

  • Step 1
    Preheat oven to 375°. Grease 9x13 baking dish with butter, empty peaches into the bottom. Cover with the dry cake mix and press down firmly (will be kind of dry). Dot small pieces of butter all over top of cake mix. Sprinkle top with cinnamon and sugar. Bake for 45 minutes.

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