diabetic banana pudding

Name: Diabetic Banana Pudding
Ingredients: 1 lg box(es) sugar-free vanilla instant pudding; 1 lg - light cool whip, thawed; 6 large bananas, sliced; 1 box(es) sugar-free or plain vanilla wafers

(1 RATING)

119 Pinches 1 Photo

Bryson Hatfield

Sophia, NC

Updated on Dec 20, 2011

My Aunt Shirley has been making this for several years. It is a traditional request for our Christmas dinners. She has been a Diabetic for close to 15 years, and this recipe is great for those with Diabetes.

Rate

Diabetic banana cream dessert , easy to make. A friend made this for me 5 yrs after I came home from the hospital from having dbl pneumonia

prep time

cook time

method ---

yield

Ingredients

1 lg box sugar-free vanilla instant pudding
1 lg - light cool whip, thawed
6 large bananas, sliced
1 box sugar-free or plain vanilla wafers

How To Make diabetic banana pudding

Step 1

Prepare pudding per box directions. USE SKIM MILK.

Step 2

Fold in Cool Whip & mix thoroughly. Crush 1/2 cup vanilla wafers for topping.
Step 3

Using a 9 x 13 casserole dish, layer wafers, bananas and pudding. Layer until you run out of ingredients. Sprinkle wafers on top. Cover and chill 4 to 6 hours before serving.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes