Crumbly-Topped Rhubarb

Crumbly-topped Rhubarb Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Comments:

Ingredients

Add to Grocery List

  • 3 c
    young rhubarb, unpeeled, diced
  • 1 Tbsp
    unbleached all-purpose flour
  • 1/2 c
    granulated sugar
  • 1 tsp
    cinnamon
  • 1/8 tsp
    salt
  • 1 Tbsp
    water
  • 6 Tbsp
    butter
  • 6 Tbsp
    unbleached all-purpose flour
  • 1/2 c
    brown sugar
  • 1/2 c
    quick cooking oats

How to Make Crumbly-Topped Rhubarb

Step-by-Step

  1. Preheat the oven to 350.
  2. In a 10x6x2 inch baking dish, combine the first 6 ingredients.
  3. Cream the butter with the flour and brown sugar, then stir in the oats.
  4. Sprinkle over the rhubarb.
  5. Bake for 40 minutes or until the rhubarb is tender and the top is brown.

Printable Recipe Card

About Crumbly-Topped Rhubarb

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy




Show 1 Comment & Review

Fresh Blueberry Recipes That'll Add Pops Of Flavor To Your Summertime Menu

Fresh Blueberry Recipes That'll Add Pops of Flavor to Your Summertime Menu

Kitchen Crew

There's nothing better than blueberries in the summer. Blueberries are thought to have more antioxidants than any other commonly consumed fruit or vegetable. You can read more about the health...

18 Yummy Cherry Recipes

18 Yummy Cherry Recipes

Kitchen Crew @JustaPinch

You'll get cheers from your family after they try one of these 18 yummy cherry recipes.

Simple Summer Desserts Recipe

Simple Summer Desserts

Kitchen Crew

My sweet tooth doesn't take a break in the summertime. With all the fresh fruits available, I love to create easy and scrumptious desserts. They are a sweet ending to...