Crockpot Caramel Apples

Teresa Morgan


For fun have the kids help. you can add peanuts, sprinkles, M&M's raisins, candy corn. use your imagination just have fun.


★★★★★ 2 votes



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  • 2 pkg
    caramels, 14 ounces each
  • 1/4 c
  • 8

How to Make Crockpot Caramel Apples


  1. In crockpot, combine caramels and water.
  2. Cover and cook on high for 1 to 1 1/2 hours, stirring frequently.
  3. Wash and dry apples.
  4. Insert stick into stem end of each apple.
  5. Turn control on low.
  6. Dip apple into hot caramel and turn to coat entire surface.
  7. Holding apple above pot, scrape off excess accumulation of caramel from bottom apple.
  8. Place on greased wax paper to cool.

Printable Recipe Card

About Crockpot Caramel Apples

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy

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