crock pot strawberry and dumplings
(1 rating)
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this is the old way my grandmother used to do this dessert it is one of our many favorites
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(1 rating)
yield
4 -5
prep time
5 Min
cook time
2 Hr 30 Min
Ingredients For crock pot strawberry and dumplings
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2 lbfresh strawberries, hulled, cleaned and sliced
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1 1/3 csugar
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1 1/3 cwater
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2 Tbspbutter
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3/4 call purpose flour
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2 1/2 tspbaking powder
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1/2 tspsalt
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1 tspground cinnamon
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2 Tbspsugar
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1egg
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1/3 cmilk
How To Make crock pot strawberry and dumplings
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1Place the strawberries and equal parts sugar and water in a 2-3 quart slow cooker. Cover with lid and cook on high for 2-1/2 hours. Before cooking for 2-1/2 hours add the dumpling mixture to it.
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2After cooking for this long you will see the strawberries are breaking down and the mixture has thickened up.
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3At this point you add the butter and stir to give it a silky, creamy texture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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