crock pot berry cobbler

(1 RATING)
90 Pinches
Anderson, SC
Updated on Aug 16, 2012

this is a great cobbler to cook in the crock pot

prep time 15 Min
cook time 3 Hr
method ---
yield 4 serving(s)

Ingredients

  • 1 package (10 oz) frozen strawberries
  • 1 package (10 oz) frozen blackberries
  • 1 package (10 oz) frozen raspberries
  • 1 cup sugar or to taste
  • 1/2 cup baking mix
  • FOR TOPPING:
  • 2 1/4 cups baking mix
  • 1/2 cup sugar, divided
  • 4 tablespoons butter, melted
  • 1/2 cup milk
  • 2 teaspoons ground cinnamon

How To Make crock pot berry cobbler

  • Step 1
    in a large mixing bowl, toss together all the frozen fruit, sugar and 1/2 cup baking mix.
  • Step 2
    transfer the fruit to the slow cooker.
  • Step 3
    in another large mixing bowl, stir together 2-1/4 cups baking mix, 1/4 cup sugar, melted butter and milk with a wooden spoon.
  • Step 4
    with your hands, drop bits of dough on top of the fruit in a slow cooker.
  • Step 5
    in a small mixing bowl, stir together the remaining 1/4 cup sugar and ground cinnamon.
  • Step 6
    sprinkle the cinnamon sugar on top of the dough and place the lid on the slow cooker.
  • Step 7
    turn slow cooker on high and cook for 3 hours until the topping has puffed and the fruit is bubbling. serve warm with vanilla ice cream.

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