Crescent Roll Apple Pie

Club Recipes


Marcie Reynolds prepared this recipe for our April, 2013, meeting.


★★★★★ 1 vote

40 Min


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  • 2 pkg
    crescent rolls (8 each)
  • 2
    granny smith apples - peeled, cored
  • 2 stick
    butter, melted
  • 1 1/2 c
    white sugar
  • dash(es)
  • 1 tsp
  • 12 oz
    mountain dew, lemon lime soda or gingerale
  • ·
  • ·
    ice cream or whipped cream

How to Make Crescent Roll Apple Pie


  1. After apples are peeled and cored, cut each apple into 8 slices. Roll each slice in one crescent roll. Place seam side down in buttered 8 X 13 pan.
  2. Melt butter, add sugar, nutmeg and vanilla and pour over rolls. Pour beverage over rolls then sprinkle with cinnamon. Bake 40-45 minutes at 350 degrees. Serve with ice cream or whipped cream.

Printable Recipe Card

About Crescent Roll Apple Pie

Course/Dish: Fruit Desserts

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