creamy yogurt cups

Name: Creamy Yogurt Cups
Prep time: 15 min
Cook time: 40 min
Yield: 5
Ingredients: 1 package(s) (4 serving size) jell-o brand sugar free gelatin, any flavor; 3/4 cup(s) boiling water; 1/2 cup(s) cold water; - ice cubes; 1 package(s) (8 ounces) vanilla lowfat yogurt; 1/2 teaspoon(s) vanilla optional

(1 RATING)

22 Pinches

Ronnie Abbott

Ogden, UT

Updated on Nov 21, 2011

For extra flavor, substitute 1/2 cup fruit juice for the cold water.

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prep time 15 Min

cook time 40 Min

method ---

yield 5 serving(s)

Ingredients

1 package (4 serving size) jell-o brand sugar free gelatin, any flavor
3/4 cup boiling water
1/2 cup cold water
- ice cubes
1 package (8 ounces) vanilla lowfat yogurt
1/2 teaspoon vanilla optional

How To Make creamy yogurt cups

Step 1

Completely dissolve gelatin in boiling water.

Step 2

Combine cold water and enough ice cubes to measure 1 cup and add to gelatin; stir until slightly thickened. Remove unmelted ice.
Step 3

Site in yogurt and vanilla.
Step 4

Pour into individual dishes. Chill until set, about 30 minutes.
Step 5

Garnish if desired.
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