cranberry pecan cobbler

Name: cranberry pecan cobbler
Prep time: 20 min
Cook time: 40 min
Yield: 6
Ingredients: 1 cup(s) cranberries; 1 cup(s) sugar; 1 - egg; 1/4 cup(s) pecans, in pieces; 1/2 cup(s) flour; 1/2 cup(s) buttermilk; 1/4 cup(s) butter, melted; 2 tablespoon(s) shortening, melted; 1/4 teaspoon(s) almond extract; 1/4 teaspoon(s) cinnamon

★★★★★ 1

review

a recipe by

Patsy Fowler

@hellchell1

Anderson, SC

my grandmother used to make this for us when we were kids she was the best cook

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★★★★★ 1

serves 6

prep time 20 Min

cook time 40 Min

Ingredients For cranberry pecan cobbler

1 c

cranberries
1 c

sugar
1

egg
1/4 c

pecans, in pieces
1/2 c

flour
1/2 c

buttermilk
1/4 c

butter, melted
2 Tbsp

shortening, melted
1/4 tsp

almond extract
1/4 tsp

cinnamon

How To Make cranberry pecan cobbler

1
Preheat oven to 350.

2
In a plastic bag shake 1/4 cup sugar, chopped pecans and cranberries together. Pour into the bottom of a 8-inch well greased pie pan.
3
Mix all other ingredients together and pour over the berries, sugar and pecans.
4
Bake for 40-45 minutes. You can serve this warm or cooled.
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cranberry pecan cobbler

Ingredients For cranberry pecan cobbler

How To Make cranberry pecan cobbler

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