cranberry peach cobbler

Name: cranberry peach cobbler
Prep time: 1 h
Cook time: 50 min
Yield: 16
Ingredients: 1 box(es) yellow cake mix; 1 can(s) whole berry cranberry sauce; 1 can(s) peach pie filling; 1/4 teaspoon(s) ground nutmeg; 1/2 teaspoon(s) ground cinnamon; 2 stick(s) butter; 1/2 cup(s) chopped pecans

(1 RATING)

46 Pinches

barbara wilson

goose creek, SC

Updated on Dec 10, 2011

my family is large and eveyone loves this recipe.

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prep time 1 Hr

cook time 50 Min

method ---

yield 16 serving(s)

Ingredients

1 box yellow cake mix
1 can whole berry cranberry sauce
1 can peach pie filling
1/4 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
2 sticks butter
1/2 cup chopped pecans

How To Make cranberry peach cobbler

Step 1

preheat oven to 350 degrees

Step 2

combine dry cake mix with ground nutmeg and cinnamon,cutbutter with 2 knifes or pastry blender into dry mix, set aside.
Step 3

in 13x9x2 pan mix whole cranberry sauce and peach pie filling. spread evenly.
Step 4

sprinkle crumb mixture over fruit evenly. bake for 45 to 50 minutes or until cobbler is golden brown. serve with cool whip or ice cream.
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