Cranberry Peach Cobbler

Cranberry Peach Cobbler Recipe

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barbara wilson

By
@garnettblue

I have a large family and everyone in my family loves this dish. I'm always asked to make at least 2 pans of this every holiday.

Rating:
★★★★★ 1 vote
Serves:
16
Prep:
1 Hr
Cook:
50 Min

Ingredients

1 box
yellow cake mix
1 can(s)
whole cranberrie sauce
1 can(s)
peach pie filling
1/2 c
chopped pecans
2 stick
butter
1/2 tsp
ground cinnamon
1/4 tsp
ground nutmeg

How to Make Cranberry Peach Cobbler

Step-by-Step

  • 1heat oven to 350 degrees
  • 2combine cake mix , cinnamon and nutneg in bowl. cut in soften butter with 2 knifes or pastry blender, add pecans mix lightly ,set aside.
  • 3combine whole cranberry sauce and peach pie filling into 13x9x2 pan. mix well. sprinkle crumb mixture over top.
  • 4bake at 350 degrees for 45 to 50 minutes or until golden brown. serve with cool whip or ice cream.

Printable Recipe Card

About Cranberry Peach Cobbler

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy
Hashtags: #Christmas, #cobblers