Cranberry Peach Cobbler

Name: Cranberry Peach Cobbler
Prep time: 1 h
Cook time: 50 min
Total time: 1 h 50 min
Yield: 16
Ingredients: 1 box yellow cake mix; 1 can(s) whole cranberrie sauce; 1 can(s) peach pie filling; 1/2 c chopped pecans; 2 stick butter; 1/2 tsp ground cinnamon; 1/4 tsp ground nutmeg

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By barbara wilson
@garnettblue

I have a large family and everyone in my family loves this dish. I'm always asked to make at least 2 pans of this every holiday.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

1 Hr

Cook:

50 Min

Ingredients

Add to Grocery List

1 box

yellow cake mix
1 can(s)

whole cranberrie sauce
1 can(s)

peach pie filling
1/2 c

chopped pecans
2 stick

butter
1/2 tsp

ground cinnamon
1/4 tsp

ground nutmeg

How to Make Cranberry Peach Cobbler

Step-by-Step

heat oven to 350 degrees
combine cake mix , cinnamon and nutneg in bowl. cut in soften butter with 2 knifes or pastry blender, add pecans mix lightly ,set aside.
combine whole cranberry sauce and peach pie filling into 13x9x2 pan. mix well. sprinkle crumb mixture over top.
bake at 350 degrees for 45 to 50 minutes or until golden brown. serve with cool whip or ice cream.

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